Some food favorites from this past month

* * *Age Tofu at Oishi Thai* * *

Venezuelan queso de mano and cachapas* * *anything hibiscus* * *age tofu from Asian Fusion and Oishi Thai* * *Miami Spice dinner at Chef Allen’s (Summer beet salad, mahi-mahi with giant Peruvian lima beans, and cheesecake with pineapple and oatmeal cookie crust* * *pulled pork on sourdough at Lost & Found Saloon (thanks Paula!)* * *my milhojas birthday cake by Mercedes* * *John di Rocco’s handmade lemon sorbet* * *John di Rocco’s gnocchi in tomato sauce* * *beets