Forget all those complicated New Year’s diet resolutions…
Posted on 9 January, 2008 by trina
Eat food. Not too much. Mostly plants.
This is Michael Pollan’s succinct nutritional advice. I’ve never heard such a common-sense diet rule. Pollan is a fascinating and level-headed writer on the topics of food, nutrition, food policy, and cultural food habits. Pollan’s new book, In Defense of Food, hit bookshelves this month. [...] » Read more..
Oh, but I do love those Thanksgiving classics
Posted on 22 November, 2007 by trina
My mother does most of the cooking for our Thanksgiving. Even though she is Venezuelan, she serves a traditional Thanksgiving meal. We typically eat turkey with golden-crisp skin, raisin-flecked stuffing, Portobello mushrooms sautéed in butter and garlic, sweet potatoes, mashed potatoes, and pumpkin pie. My aunt adds spinach casserole or arroz con leche. [...] » Read more..
Welcome to Miami Dish!
Posted on 3 August, 2007 by trina
Good food. Good stories. Good conversation. These simple things bring pleasure to our daily lives. Miami Dish hopes to offer all of these.
Miami Dish is about food in South Florida. It’s about all aspects of food – the delectable, the seasonal, the fashionable, the environmental—but most importantly, the local. MiamiDish will help you eat [...] » Read more..
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- Rosemary's Pink Diamond Fizz: everyone at our holiday party enjoyed this drink. A sparkling New Year's cocktail: http://tinyurl.com/9eahxe 1 week ago
- It's Farm Day at Bee Heaven Farm this Saturday. It's perfect weather for a day of good farm-fresh food. http://tinyurl.com/4dyqsn 2 weeks ago
- Yummy pisco sours at Sra. Martinez. The bar is quaint and cozy: there are like 7 chairs. More on drinks like this coming soon in the Dish! 3 weeks ago
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