Maricel Presilla on Winning James Beard Award, Latin American Cuisine
Maricel Presilla won “Best Cookbook” for “Gran Cocina Latina.” She paid homage to the “the collective work of millions of Latin Americans.”
Tag Archives: featured
Eating Invasive Species May Come with a Side of Caution
I aim to find out the risks of eating certain invasive species and I also try to put these in perspective.
Recipe: Margarita with Cilantro and Watermelon Radish
Add some verve to your Cinco de Mayo with a Paradise Farms Margarita.
Persian Soul Food in Miami
The Saffron Supper Club serves Persian food and culture at pop-up dinners in Miami.
In Season: Dill
You may find a bunch of dill in your CSA box or at the farmers’ market, use two tablespoons of the herb and then wonder what to do with the rest. Here are some ideas.
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Foodbuzz 24,24,24: First Annual Farm to Table Dinner
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Miami Dish Loves: Churros for the Best of Times and the Worst of Times
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Contest: Tell Me Who You Are and Win Prizes!
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Pizza Crawl – Downtown
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CSA Show and Tell (Mid-January): Canistel Custard
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Maricel Presilla on Winning James Beard Award, Latin American Cuisine
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Eating Invasive Species May Come with a Side of Caution
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Recipe: Margarita with Cilantro and Watermelon Radish
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This Weekend: Poetry with a Side of Cocktails
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Miami Chefs Weigh in on how Pro Kitchens Can Go Green
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Dos Cubanos Restaurant: thanks for the recipe..!!...
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Sancho Photography: Thanks for the recipe ... this looks delicious! ...
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Jamison Prezioso: One question often asked by those considering a ve...
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sandie: My 4th year attending this gorgeous event!!! It i...
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Eleanor Hoh: Nice recap Trina! I so enjoyed the evening, the co...
