Foodbuzz 24,24,24: First Annual Farm to Table Dinner
Posted on 21 September, 2008 by trina
This past Saturday, Miami Dish participated in a global blogging event, as part of the official launch of Foodbuzz.com. Twenty four bloggers from around the world held dinners on Saturday night and then posted about the events on their blogs. There was a BBQ road trip, a recreation of a Serbian medieval dinner, and [...] » Read more..
Foodbuzz 24,24,24 Beverages: Tropical Fruit Wines and Kalamansi water
Posted on 21 September, 2008 by trina
John DiRocco made refreshing kalamansi water, akin to lemonade. He grows the plant in his yard; it was a gift from his in-laws. The kalamansi, also known as the calamondin, is popular in the Philippines. It has an acidic citrus taste, like a cross between an orange and a lime. John says he has seen [...] » Read more..
Food Events: Slow Food Miami Exotic Fruit Brunch
Posted on 24 August, 2008 by trina
I’m so excited about this brunch, especially because of my recent curiosity about exotic tropical fruit. Just reading the menu inspires me to cook more with these crazy fruits we are lucky enough to have in South Florida. Here is the menu:
Amuse Bouche: “a shot” Avocado, “a shake” of Mamey;
Tropical Fruit Spritzers;
Baked Banana French Toast [...] » Read more..
Tastes like Summer!
Posted on 12 August, 2008 by trina
Luscious photographs of plums, peaches, berries and tomatoes emblazon the covers of the national food magazines. Food writers wax poetic about the summer harvest. Of course, they are not talking about anything we find in Florida. What about local fruits and vegetables? The pickings seem slim when it comes to local produce in South Florida’s [...] » Read more..
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- Rosemary's Pink Diamond Fizz: everyone at our holiday party enjoyed this drink. A sparkling New Year's cocktail: http://tinyurl.com/9eahxe 1 week ago
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